Sunday lunchtime service with a three course meal departing at 1:00pm.
Sunday is a day for relaxing and what better way to do it than by embarking on a delightful journey aboard The Elizabethan dining train. Enjoy a traditional British Sunday roast with all the trimmings, complete with a seasonal soup to start and an indulgent dessert of your choice. Relax in the comfort of our beautifully restored, vintage carriages, and enjoy the Leicestershire scenery including the tranquil charm of Swithland Water. Your dining experience will be topped off with tea, coffee, and hand-finished chocolates, making it a Sunday to remember
Starters:
Soup of the day with a warm Bread Roll (GF) (DF)
Home Made Chicken Liver and Caramelised Onion Pate with a Herb Crostini.
Choice Of Mains:
Roast Rib-eye of Beef with a Red Wine Gravy and Yorkshire Pudding
Roast Chicken Breast with an Apricot and Sausage Stuffing and Rich Pan Gravy (DF)
Carrot and Spiced Marmalade Wellington (Ve)
Mediterranean Vegetable Tart with Rustic Tomato Sauce (Ve)
Served with Chef's selection of Seasonal Vegetables
Choice Of Dessert:
Apple and blackberry Crumble served with Crème Anglaise
White Chocolate & Profiterole Cheesecake
Chocolate Cherry Torte (Ve)
Tea, Coffee and Chocolate Truffles.